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Six Angled Kalanchoe - Kalanchoe sexangularis
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Kalanchoe Sexangularis, or ‘Six Angled Kalanchoe’, is a hardy and drought-resistant succulent. This impressive plant with decorative red foliage is a must-have for the rockery, garden or patio. Unlike many other succulents, it will also flourish in dappled shade.
When grown in shade the leaves tend to be greenish red, more green than red, and when in full sun, they change into a beautiful ruby red shade. The leaves also turn red when there is a drop in temperature during the winter months.
Plants may be shipped bare root. -
These succulents need strong light. When planting this succulent type in a garden, make sure it gets sunlight. Full to partial sun is the best for its growth. It is better to grow outdoor rather than indoor.
The best way of watering is soak and dry method this succulent. Yet, the succulent should be controlled to avoid overwatering.
Keep out of reach of pets and small children because this plant is toxic when ingested -
USDA Zone 9a to 11b
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Original: $7.69
-70%Six Angled Kalanchoe - Kalanchoe sexangularis—
$7.69
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Description
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Kalanchoe Sexangularis, or ‘Six Angled Kalanchoe’, is a hardy and drought-resistant succulent. This impressive plant with decorative red foliage is a must-have for the rockery, garden or patio. Unlike many other succulents, it will also flourish in dappled shade.
When grown in shade the leaves tend to be greenish red, more green than red, and when in full sun, they change into a beautiful ruby red shade. The leaves also turn red when there is a drop in temperature during the winter months.
Plants may be shipped bare root. -
These succulents need strong light. When planting this succulent type in a garden, make sure it gets sunlight. Full to partial sun is the best for its growth. It is better to grow outdoor rather than indoor.
The best way of watering is soak and dry method this succulent. Yet, the succulent should be controlled to avoid overwatering.
Keep out of reach of pets and small children because this plant is toxic when ingested -
USDA Zone 9a to 11b




